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Happy Hour
Wednesday through Thursday
4pm to 5pm & 9pm to 10pm
Friday through Saturday
4pm to 5pm & 9pm to 11pm


Hatch Chili Artichoke Dip

Goat Cheese & Pepper Jelly


Tomato Gorgonzola Soup

Fancy Little Relish Tray

Fiery Shrimp

Roasted Maple Brussel Sprouts
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